I created a recipe for sambhar that is easy to prepare. It takes approximately 45 minutes to make One of my favorite lentil dishes from South India is the dish called Sambhar that traditionally goes with the well know crepe called Masala Dosa from India. This curry dish is made from the Tivar dhal and…
Dosa from South India
A Go At Making Masala Dosa
Masala Dosa is my all time vegetarian favorite. Great snack or a light meal I grew in South India in a city called Bangalore. As a young lad one of my favorite weekend snacks when allowed to leave the boarding school on a Sunday was to duck into an Udupi restaurant near school, called…
